Tater Kegs Breakfast Skillet

$16.99 USD

Tater Kegs Breakfast Skillet (32oz)

3x the size of your average tater. These taters aren’t bite size, they’re mouthfuls. 

Eat it any time of the day. No cast iron needed.
Fluffy scrambled eggs, gooey cheddar cheese, the best breakfast sausage, with just a hint of chives and pepper, surrounded by crispy hash browns.
Preferred Method:
Deep Fryer
Remove the frozen tater kegs from packaging and place in the fry basket of a pre-heated 350F deep fryer. Cook for 6.5 minutes or until the internal temperature has reached 165F*.
Alternate Methods:
Air Fryer
Remove the frozen tater kegs from packaging and place in a fry basket of a pre-heated 400F air fryer. Set the timer for 23-28 minutes and press the cook button until the internal temperature has reached 165F*.

Oven
Remove the frozen tater kegs from packaging and space evenly on a baking sheet. Place baking sheet in a pre-heated 400F oven. Bake for 45 – 50 minutes until the internal temperature has reached 165F*.
*Appliances vary. Cooking times approximate. Adjust accordingly to ensure internal temperature reaches 165F.